top of page

Viejo Indecente Madrecuishe

Mezcal, 100% artisanal production, natural & organic harvest.  
100% Madrecuishe (A. karwinskii)


Origin: District of Miahuatlán, Oaxaca
Cooking: Steam artisanal oven (horno)
Fermentation: Montezuma wooden vats  
Distillation: Double distillation in copper stills  -  ABV. 48% Alc. Vol. - 96 Proof


Tasting Notes
Nose: Herbal, eucalyptus, hay, earthy, graphite
Taste: Unctuous, fruity, herbal
Aftertaste: Smokeless, balanced bitterness




“ Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”


Purchase of intoxicating liquor (contain 1.2% e